Diet Intervention and Autism: Implementing the Gluten Free by Marilyn Le Breton

By Marilyn Le Breton

Individuals with autism usually are illiberal of gluten (a protein in 4 different types of cereal) and casein (a protein present in animal's milk). there are lots of testaments to the advantages for such humans of a vitamin that excludes gluten, casein, monosodium glutamate and aspartame, and those persuaded Marilyn Le Breton to place her autistic son Jack at the nutrition. this is often the publication that Marilyn needs were on hand to her whilst she first did so. In it she explains what the nutrition is all approximately and the way it really works, what meals can shape a part of the vitamin and what could be excluded. She addresses commonly asked questions and misconceptions, reminiscent of `Is the vitamin too tricky and time-consuming? How strictly do i have to adhere to it? Is the vitamin dear to implement?' and offers functional recommendation on simple apparatus and materials, what to anticipate while your baby starts off the nutrition, the best way to adapt family members food and the way to lessen cross-contamination within the kitchen. The booklet features a wide array of recipes, an in depth checklist of addresses and internet sites of providers of foodstuffs within the united kingdom, and proposals for locating out additional information. it's the first e-book of its type to be written particularly for these dwelling within the united kingdom. Marilyn's personal event and good procedure make sure that this e-book might be beneficial for any father or mother of a kid with autism, or any grownup contemplating embarking at the vitamin.

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Extra info for Diet Intervention and Autism: Implementing the Gluten Free and Casein Free Diet for Autistic Children and Adults : A Practical Guide for Parents

Example text

If you don’t want to take my word for it, take MSG and aspartame out of your child’s diet and see the difference for yourself. It isn’t just me or other parents with children on the diet who are worried about the effect of MSG. The use of glutamates in baby foods was voluntarily discontinued in the United Sates in 1970, after it was found that the glutamate could induce brain damage in an immature brain. It is likewise recommended in America that aspartame should not be used in food designed for babies and young children.

You may even have the added problem that your child is brand-specific in their choice of foods. 42 DIET INTERVENTION AND AUTISM Right now, it is understandable that you are panicking. They already restrict their diet and now you plan to restrict it further. In all likelihood that restriction will mean taking out of their diet all, or nearly all, of the foods that they eat. The way it is looking at the moment, your child is highly likely to starve. Please try not to worry; your child is highly unlikely to starve itself.

If that is just the supermarket own brands, it will give an idea of the range and scope of foods that are available to you at your supermarket. The only extra shopping you need to do can usually be done via the phone and all you need for that is a credit or debit card. The Specialist Suppliers and Mail Order Directory at the back of the book will let you know what is available and where you can purchase the items you require. What about genetically modified food? This isn’t a question I have ever been asked by a parent (yet), but it is as good a place as any to deal with it here.

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